Archive for the ‘Cancer’ Category

GEOGRAPHIC OF CANCER: INTERCONTINENTAL VARIATIONS

The list of contrasts that can be drawn when the variation in national incidence of cancers is examined across the whole world is endless. We have looked in detail at Europe and in this section we will give a few examples to illustrate that intercontinental differences can be even more dramatic than international differences.
The International Agency for Research on Cancer regularly publishes a compendium of cancer incidence in five continents, the most recent edition of which was in 1987. From these published figures it is possible to pull out some striking examples between the highest incidence and the lowest incidence across the world. The most dramatic is malignant melanoma, for which the lowest known incidence is in Japan (2 cases in every 1,000,000 people every year) and the highest known incidence is in Queensland (309 cases in every x,000,000 people every year); the difference is 150-fold. This is attributable, at least in part, to the combination of light-skinned people exposed to very bright sunshine in Queensland near the equator compared with darker-complexioned people living in the less sunny clinics of Japan. Cancers arising in the back of the nasal cavity are common in Hong Kong (300 in every 1,000,000 people every year) but rare in the UK (3 in every 1,000.000 each year). The explanation for this difference is not so simple but may relate to chronic virus infection with a virus known as the Epstein-Barr virus, and may not exclude other factors such as dietary factors and genetic factors. The Chinese are not always on the wrong side of the equation. For instance, with cancer of the prostate gland in men 900 US blacks out of every 1,000,000 develop the disease each year but 13 in every 1,000,000 Chinese. We find the world’s highest incidence of stomach cancer in Japan (820 per 1,000,000 per year). This is to be compared with a much lower incidence elsewhere, particularly in the Middle East (3-4 per 1,000,000 per year).
The range for the common cancers can also be very large. The highest incidence of lung cancer is 1,100 per 1,000,000 per year in the US but only 58 per 1,000,000 per year in India; similarly colon cancer is 340 per 1,000,000 per year in the US and only 18 per 1,000,000 per year in India; breast cancer is 900 per 1.000,000 women per year in Hawaii but only 14 per 1,000.000 per year in parts of the Middle East. Where we are able to pin down the causes of these variations, the potential for prevention is obvious and large. Where the causes are unknown, the room for research it equally large and potentially equally rewarding.
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CANCER TREATMENTS: DIET THERAPY

Assessing the Patient’s Nutritional Status
1. Factors influencing the nutritional status
2. Dietary patterns and habits
3. Food changes, aversions
4. Taste changes
5. Weight changes
6. Metabolic abnormalities
7. Surgical intervention, chemotherapy, radiotherapy.
Patient interview, history, questionnaire
Selection of nutritional parameters
1. Weight change
(a) Recent (4-6 weeks)
(b) Long-term (More than 6 weeks)
2. Laboratory values
3. Body composition
(a) Fat/lean mass
(b) Height/weight, Body Mass Index
4. Cause of poor intake
(a) Anorexia
(b) Early satiety
(c) Pain
(d) Difficulty in swallowing
(e) Aversion to food taste
(f) Lack of strength
(g) Inability of position
(h) Difficulty in purchasing/preparing
(i) Fear/depression.
Formulating Appropriate Nutritional Support
Calories: Non ambulatory = 20-25 kcal/kg/IBW (ideal body weight)
Hypermetabolic = 30-35 kcal/kg/IBW or
Desirable weight in lb x 20 (M)
Desirable weight in lb x 18 (F)
Proteins: 1.5-2.5/kg/IBW or
Desirable weight in lb x 0.77
Fibre: Increase fibre.
Fats: Less than 30% of total calories, avoid saturated fats.
Vit. A: Increase (3-carotene for cancer of lung, skin and breast.
Vit. С: Vitamin С for protective action.
Vit. E: Folic acid, calcium to be increased.
Feeding Modalities
1.  Oral-regular
(a) Frequent
(b) Mechanically soft textured
(c) Blenderized
(d) Bland
(e) Lactose free
(f) High calorie density
2. Tube feeding (Enteral nutrition)
3. Parenteral nutrition
Enteral nutrition
Tube feeding has to be individualized depending upon the status of the patient.
1. Continuous tube feeding of 20-25 ml/hour of isotonic or hypertonic formula to be increased slowly.
2. Intermittent tube feeding of 120 ml/4 hours of isotonic or hypertonic formula to be increased slowly.
There are three kinds of formulae:
1. Polymeric formulae
2. Partially hydrolyzed formulae
3. Disease specific formulae.
Parenteral nutrition
1. It is an indication when tube feeding has failed or where gastrointestinal (GI) tract is not usable (obstruction, high output fistula).
2. The patient is malnourished.
3. The GI tract is unable to support nutritional needs due to its non-availability.
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CANCER TREATMENTS: DIET THERAPY Assessing the Patient’s Nutritional Status      1. Factors influencing the nutritional status      2. Dietary patterns and habits      3. Food changes, aversions      4. Taste changes      5. Weight changes      6. Metabolic abnormalities      7. Surgical intervention, chemotherapy, radiotherapy.Patient interview, history, questionnaire Selection of nutritional parameters      1. Weight change      (a) Recent (4-6 weeks)      (b) Long-term (More than 6 weeks) 2. Laboratory values      3. Body composition (a) Fat/lean mass      (b) Height/weight, Body Mass Index      4. Cause of poor intake      (a) Anorexia      (b) Early satiety      (c) Pain      (d) Difficulty in swallowing (e) Aversion to food taste      (f) Lack of strength      (g) Inability of position      (h) Difficulty in purchasing/preparing      (i) Fear/depression.
Formulating Appropriate Nutritional SupportCalories: Non ambulatory = 20-25 kcal/kg/IBW (ideal body weight)      Hypermetabolic = 30-35 kcal/kg/IBW or      Desirable weight in lb x 20 (M)      Desirable weight in lb x 18 (F) Proteins: 1.5-2.5/kg/IBW or      Desirable weight in lb x 0.77 Fibre: Increase fibre.Fats: Less than 30% of total calories, avoid saturated fats.Vit. A: Increase (3-carotene for cancer of lung, skin and breast.Vit. С: Vitamin С for protective action. Vit. E: Folic acid, calcium to be increased.
Feeding Modalities1.  Oral-regular      (a) Frequent      (b) Mechanically soft textured      (c) Blenderized      (d) Bland      (e) Lactose free      (f) High calorie density
2. Tube feeding (Enteral nutrition)3. Parenteral nutrition
Enteral nutritionTube feeding has to be individualized depending upon the status of the patient.1. Continuous tube feeding of 20-25 ml/hour of isotonic or hypertonic formula to be increased slowly.2. Intermittent tube feeding of 120 ml/4 hours of isotonic or hypertonic formula to be increased slowly.There are three kinds of formulae:1. Polymeric formulae2. Partially hydrolyzed formulae3. Disease specific formulae.
Parenteral nutrition1. It is an indication when tube feeding has failed or where gastrointestinal (GI) tract is not usable (obstruction, high output fistula).2. The patient is malnourished.3. The GI tract is unable to support nutritional needs due to its non-availability.*3/356/5*

DIAGNOSIS OF CANCER – INTERNAL CANCERS (X-RAYS USING CONTRAST METHODS)

The internal structure of many organs can be made to show up on X-rays by using contrast materials. These are usually substances which are much denser than the normal tissue (that is, let far fewer X-rays through). Barium is such a substance. If you swallow a liquid barium mixture, it coats and fills the gullet and stomach. Later on, the small intestine will be lined by the barium as it passes through. Any ulcers or growths then show up as dark irregularities against the white of the barium lining these organs. If something is pushing on, say, the stomach from the outside, this will also be seen — the white barium inside the stomach shows whether its shape and position are normal. Fizzy substances can also be swallowed to produce contrast. In this case the contrast is provided by a less dense substance—air. The air looks black and when used in combination with barium provides a ‘double contrast’. A similar mixture can be put into the rectum by enema to outline the large intestine (colon).

Other contrast methods involve the injection of very dense liquids (often iodine-based) into the bloodstream. X-rays taken immediately after injection show up the blood vessels themselves as white lines (this is called angiography). We can see whether the blood vessels are partly or completely blocked or displaced from their normal position. Sometimes we can show up extra blood vessels which could be feeding a cancer growth.

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